Firework Fizzle Cocktail
Ingredients
- 500ml chilled Barefoot Moscato
- 7-8 frozen mango chunks
- 5-6 frozen peach slices
- Ice cubes
Directions
- Blend peaches, mangoes and wine until smooth.
- Add more fruit or wine if needed to improve texture.
- Pour into glass over ice and garnish with a slice of peach.